Cream Drop


Strawberry Cheesecake Cups

  • time
    30 mins
  • servings
    4 servings
  • difficulty

Strawberry Cheesecake Cups


1/4 cup
strawberry jam, mixed with 1/2 cup of water
6 pcs
store-bought cheese cupcakes, quartered
1/3 cup
(108g) condensed milk
2 tbsp
strawberry jam
1/2 bar
cream cheese
1 tsp
vanilla extract (optional)
1 cup
fresh strawberries, quartered


  1. Moisten cupcakes with diluted strawberry filling and set aside. (2 mins)

  2. Whip Nestlé All Purpose Cream with condensed milk, 2 tbsp of strawberry jam, cream cheese and vanilla until light and smooth. (5 mins)

  3. Assemble cupcake pieces, cream mixture and strawberries in layers. (10mins) Refrigerate for 4 hours or overnight. Serve well chilled.


    Strawberry filling may be replaced with blueberry or cherry filling.

    Add white chocolate shavings to make the dish more special.

NESTLÉ All Purpose Cream 125ml