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Cream Drop Cream Drop

Ingredients

1 can NESTLÉ® Cream 300g
1 sachet 8g MAGGI MAGIC SARAP®
1 cup chopped water chestnuts
½ cup chopped walnuts
2 tbsp cooking oil
1 onion, chopped
¼ kg shrimps, shelled and deveined
½ cup mozzarella cheese

Steps

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  • Prep Time -
  • Cooking Time -
  • STEP 1

    Combine NESTLÉ Cream with MAGGI MAGIC SARAP, chestnuts and walnuts. Mix well to fully incorporate. Set aside.

  • STEP 2

     In a pan, heat cooking oil. Sauté onions and cook until translucent.

  • STEP 3

    Add shrimps and cook until shrimps change in color. Remove from heat. When shrimps are cold enough to handle, chop the shrimps.

  • STEP 4

    Toss in the chopped shrimps into the dressing. Transfer on an oven proof dish. Sprinkle with mozzarella cheese before broiling in an oven or oven toaster until cheese is melted.

Curve Curve

Steps

  • Prep Time -
  • Cooking Time -
  • STEP 1

    Combine NESTLÉ Cream with MAGGI MAGIC SARAP, chestnuts and walnuts. Mix well to fully incorporate. Set aside.

  • STEP 2

     In a pan, heat cooking oil. Sauté onions and cook until translucent.

  • STEP 3

    Add shrimps and cook until shrimps change in color. Remove from heat. When shrimps are cold enough to handle, chop the shrimps.

  • STEP 4

    Toss in the chopped shrimps into the dressing. Transfer on an oven proof dish. Sprinkle with mozzarella cheese before broiling in an oven or oven toaster until cheese is melted.

Cream Drop Cream Drop

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