|12 pcs||graham crackers, crushed|
|3 tbsp||melted butter|
|1 pack||NESTLÉ All Purpose Cream 125ml|
|½ small can (108g)||condensed milk|
|2 pcs||large ripe mangoes, cut into cubes or balls and purée trimmings|
1. Mix graham crackers, butter and sugar. Lightly press at the bottom of a serving container.
2. Combine NESTLÉ All Purpose Cream and condensed milk.
3. Assemble mango purée with pieces and sweetened cream in layers. Refrigerate overnight. Serve well chilled.