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Mango Ref Cake

Servings: 4

Ingredients:

12 pcs graham crackers, crushed
3 tbsp melted butter
1 tbsp sugar
1 pack NESTLÉ All Purpose Cream 125ml
½ small can (108g) condensed milk
2 pcs large ripe mangoes, cut into cubes or balls and purée trimmings

Preparation:

1. Mix graham crackers, butter and sugar. Lightly press at the bottom of a serving container.
2. Combine NESTLÉ All Purpose Cream and condensed milk.
3. Assemble mango purée with pieces and sweetened cream in layers. Refrigerate overnight. Serve well chilled.

 

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We wish we could add one more
to your Dining Combo's delightful mix.
Would you like to replace one of these instead?

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Creamy Bistek

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