Cream Drop

Recipes

Flavorful Creamy Vigan Longganisa Pasta

  • time
    40 mins
  • servings
    2-4 servings
  • difficulty
    Easy

Flavorful Creamy Vigan Longganisa Pasta

Try an ingenious Pinoy twist to your creamy pasta by adding the garlicky and flavorful Vigan Longganisa!

Ingredients:

1/2 kg
Vigan longganisa filling (or any longganisa variant of choice, casing removed)
1 tbsp
crushed garlic
1
onion sliced
1
small red bell pepper, chopped
1
small green red bell pepper, chopped
1/4 cup
water
1 sachet
8g MAGGI MAGIC SARAP®
400g
cooked spaghetti pasta
salt, pepper and sugar to taste

Procedure:


  1. In a pan, cook longganisa for 3 minutes or until oil is extracted. Add garlic and onion.

  2. Continue stirring until fragrant and longganisa is cooked. Stir in bell pepper.

  3. Pour in NESTLÉ® ALL PURPOSE CREAM and water. Season with MAGGI MAGIC SARAP®, salt, pepper, and sugar according to taste.

  4. Toss in cooked pasta. Mix to incorporate sauce with the pasta. Serve immediately.

NESTLÉ All Purpose Cream 250ml