Cream Drop

Recipes

Crunchy Munch Pistachio Squares

  • time
    20 mins
  • servings
    10-12 servings
  • difficulty
    Intermediate

Crunchy Munch Pistachio Squares

Pistachio squares? MMm... yes, please! Please and tease with this delectable delight that's easy to create!

Ingredients:

24 pcs
molo wrapper
1/4 cup
sugar
oil for frying
1/4 cup
orange jam or marmalade (or other desired fruit jam or marmalade variants)
juice of 1 small lemon
1/2 cup
pistachio nuts, toasted and chopped
1/2 cup
almonds, toasted and chopped (or other preferred nuts)

For topping (optional):

1/4 cup
orange jam or marmalade (or other desired fruit jam or marmalade variants)

Procedure:


  1. Sprinkle molo wrapper with sugar

  2. Heat oil on a non-stick pan and pan-fry molo wrapper until golden brown. Set aside.

  3. Combine together chilled NESTLÉ ALL PURPOSE CREAM, orange jam and lemon juice. Whisk to fully combine.

  4. To assemble, put nuts on top of a fried molo wrapper. Spoon or pipe combined cream then cover with another piece of molo. Repeat procedure if desired to create a double-layered pistachio square.

  5. Top with a teaspoonful of orange jam and more cream on top if desired.

  6. Chill before serving

NESTLÉ All Purpose Cream 250ml