Cream Drop Cream Drop

Ingredients

Whipped Cream:

2 tsp Nescafé Classic
2 tbsp hot water
½ cup condensed milk
1 tbsp vanilla extract
2 cups ice

Steps

VIEW WITHOUT STEPS

  • STEP 1

    Whip the ½ pack of Nestlé All Purpose Cream with sugar until stiff peaks. Transfer into a piping bag and refrigerate until ready to serve. (10 mins)

  • STEP 2

    Dissolve instant coffee in hot water. Pour into a blender and add condensed milk, ½ pack of Nestlé All Purpose Cream, vanilla extract and ice in a blender. Blend well until smooth. (5 mins) 

  • STEP 3

    Pour cream mixture into serving glasses. Pipe whipped cream and serve immediately. (3 mins) 

Curve Curve

Steps

  • STEP 1

    Whip the ½ pack of Nestlé All Purpose Cream with sugar until stiff peaks. Transfer into a piping bag and refrigerate until ready to serve. (10 mins)

  • STEP 2

    Dissolve instant coffee in hot water. Pour into a blender and add condensed milk, ½ pack of Nestlé All Purpose Cream, vanilla extract and ice in a blender. Blend well until smooth. (5 mins) 

  • STEP 3

    Pour cream mixture into serving glasses. Pipe whipped cream and serve immediately. (3 mins) 

Cream Drop Cream Drop

Tips For This Recipe

  1. Drizzle salted caramel on top of Frappe for more flavor.

Cream Drop Cream Drop

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