Ingredients

1 cups sugar

1 cups all purpose flour

6 tbsp cocoa powder

¼ tsp baking powder

¼ tsp baking soda

½ tsp fine salt

1 pc egg

½ pack

¼ cup vegetable oil

½ tsp vanilla extract

½ cup hot water

1 tsp butter, softened for greasing

½ pack

½ cup chocolate chips

1/3 cup condensed milk

Steps

STEP 1

Pre-heat oven to 300ᴼF. (20 mins)
STEP 2

Sift sugar, all purpose flour, cocoa powder, baking powder, baking soda and salt in a large bowl. (2 mins)
STEP 3

Mix egg, ½ pack Nestlé All Purpose Cream, vegetable oil and vanilla extract together in a separate bowl. (3 mins)
STEP 4

Whisk in liquid ingredients to the dry ingredients. Gradually whisk in hot water. Mix until well combined (5 mins)
STEP 5

Grease aluminum pan, pour cake mixture and bake for 30mins or until a toothpick comes out clean when inserted in the middle of the cake. (30 mins)
STEP 6

For the chocolate frosting, mix ½ pack Nestlé All Purpose Cream, chocolate chips and condensed milk in a bowl with gently simmering water underneath. Mix until smooth. Set aside to cool. (10 mins)
STEP 7

Pour chocolate frosting on the top of the cake and chill overnight. (2 mins)

STEP 1

Pre-heat oven to 300ᴼF. (20 mins)
STEP 2

Sift sugar, all purpose flour, cocoa powder, baking powder, baking soda and salt in a large bowl. (2 mins)
STEP 3

Mix egg, ½ pack Nestlé All Purpose Cream, vegetable oil and vanilla extract together in a separate bowl. (3 mins)
STEP 4

Whisk in liquid ingredients to the dry ingredients. Gradually whisk in hot water. Mix until well combined (5 mins)
STEP 5

Grease aluminum pan, pour cake mixture and bake for 30mins or until a toothpick comes out clean when inserted in the middle of the cake. (30 mins)
STEP 6

For the chocolate frosting, mix ½ pack Nestlé All Purpose Cream, chocolate chips and condensed milk in a bowl with gently simmering water underneath. Mix until smooth. Set aside to cool. (10 mins)
STEP 7

Pour chocolate frosting on the top of the cake and chill overnight. (2 mins)