Cream Drop

Recipes

Creamy Mango and Eggnog Cookies Cups

  • time
    15 mins (chill overnight)
  • servings
    2-3 servings
  • difficulty
    Easy

Creamy Mango and Eggnog Cookies Cups

Ingredients:

1/3 cup
(108g) condensed milk
2 pcs
ripe mangoes, sliced
1 pack
130g store-bought eggnog cookies

Procedure:


  1. Whip Nestle All Purpose Cream and condensed milk until light and smooth. (5mins)

  2. Assemble cream mixture, eggnog cookies and mangoes in layers in cups. (5mins) Refrigerate overnight. 

  3. Crush left over eggnog cookies and place on top of the cups. Serve well chilled. (2mins)

    Note: Other fruits like banana, strawberry preserve, canned fruit cocktail, peaches or blueberry preserve may be used.

NESTLÉ All Purpose Cream 125ml