Ingredients

1 tbsp vegetable oil

2 cloves garlic, minced

1 pc small onion, minced

100g freshly ground pork

¼ cup tomato sauce

¼ cup banana catsup

2 pcs hotdog, sliced

½ cup water

1 sachet 8g MAGGI® MAGIC SARAP®

1 tbsp brown sugar

1 pack

¼ kg spaghetti

2 tbsp grated cheese

Steps

STEP 1

Sauté garlic and onion in oil. Add ground pork and cook for 5 minutes. Add tomato sauce, catsup, and hotdog. Pour water, cover, and simmer for 10 minutes.
STEP 2

Season with MAGGI® MAGIC SARAP® and brown sugar. Pour NESTLÉ® All Purpose Cream and set aside.
STEP 3

Boil pasta according to package direction.
STEP 4

Strain spaghetti and toss in the sauce. Transfer on a serving plate and top with cheese. Serve immediately.

STEP 1

Sauté garlic and onion in oil. Add ground pork and cook for 5 minutes. Add tomato sauce, catsup, and hotdog. Pour water, cover, and simmer for 10 minutes.
STEP 2

Season with MAGGI® MAGIC SARAP® and brown sugar. Pour NESTLÉ® All Purpose Cream and set aside.
STEP 3

Boil pasta according to package direction.
STEP 4

Strain spaghetti and toss in the sauce. Transfer on a serving plate and top with cheese. Serve immediately.