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Cream Drop Cream Drop

Ingredients

Chocolate Sauce:

½ cup chocolate chips
1 tbsp butter

Whipped Cream:

½ cup Nestlé Fresh Milk
1 cup chocolate chips
1/3 cup condensed milk
2 cups ice
1 tbsp cocoa powder

Steps

VIEW WITHOUT STEPS

  • STEP 1

    For the chocolate sauce, place chocolate chips into a bowl. Place bowl on top of a sauce pan with gently simmering water. Melt chocolate and stir in butter until smooth. Set aside to cool. (10 mins) 

  • STEP 2

    Whip the ½ pack of Nestlé All Purpose Cream with sugar until stiff peaks. Transfer into a piping bag and refrigerate until ready to serve. (10 mins)

  • STEP 3

    Combine ½ pack of Nestlé All Purpose Cream, Nestlé Fresh Milk, chocolate chips, condensed milk and ice in a blender. Blend well until smooth. (5 mins)

  • STEP 4

    Pour cream mixture into serving containers. Pipe whipped cream, drizzle chocolate sauce and top with cocoa powder. Serve immediately. (3 mins) 

Curve Curve

Steps

  • STEP 1

    For the chocolate sauce, place chocolate chips into a bowl. Place bowl on top of a sauce pan with gently simmering water. Melt chocolate and stir in butter until smooth. Set aside to cool. (10 mins) 

  • STEP 2

    Whip the ½ pack of Nestlé All Purpose Cream with sugar until stiff peaks. Transfer into a piping bag and refrigerate until ready to serve. (10 mins)

  • STEP 3

    Combine ½ pack of Nestlé All Purpose Cream, Nestlé Fresh Milk, chocolate chips, condensed milk and ice in a blender. Blend well until smooth. (5 mins)

  • STEP 4

    Pour cream mixture into serving containers. Pipe whipped cream, drizzle chocolate sauce and top with cocoa powder. Serve immediately. (3 mins) 

Cream Drop Cream Drop

Tips For This Recipe

  1. Dissolve Nescafé in hot water and add to cream mixture for more flavor.

Cream Drop Cream Drop

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