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Creamy Chicken Curry

Preparation Time: 15 minutes

Cooking Time: 40 minutes

Servings: 6-8

Ingredients:

3 Tbsp oil
1 Tbsp chopped garlic
¼ cup chopped onions
1 Tbsp sliced ginger
1 kg chicken cut-ups
½ cup water
1 Tbsp patis, or to taste
1 sachet 8g MAGGI MAGIC SARAP
1 cup cubed potatoes
½ cup diced green bell pepper
½ cup diced red bell pepper
1 cup NESTLÉ All Purpose Cream
1 ½ tsp curry powder
salt & pepper to taste
siling labuyo

Preparation:

  1. Heat oil, sauté garlic, onions and ginger until limp. Add chicken and cook until it changes color.
  2. Add water and bring to a boil. Season with patis and MAGGI MAGIC SARAP.
  3. Add the rest of the ingredients and NESTLÉ All Purpose Cream and continue simmering until chicken is completely cooked and sauce thickens, about 20 minutes.
  4. Season to taste.

Comments

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We wish we could add one more
to your Dining Combo's delightful mix.
Would you like to replace one of these instead?

Beef_Salpicao_with_Creamy_Mashed_Potato_Crust

Creamy Bistek

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Creamy Bistek

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