1 hr 30 mins
6-8 servings
Intermediate
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Cream Drop Cream Drop

Ingredients

Serving Size:

MAIN DISH

5 pcs yellow sweet corn with green husk
1 cup sugar
½ tsp fine salt
1 cup glutinous rice powder
2 tbsp butter, melted for greasing

Steps

VIEW WITHOUT STEPS

  • Prep Time 1 hr 30 mins
  • STEP 1

    Peel off husk from corn. Rinse husk, drain well and reserve as wrapper for Creamy Binaki. (10 mins)

  • STEP 2

    Using a box grater, grate corn to remove kernels from the cob. Scrape all juices from the cob before discarding. Alternately, you can remove the kernels with a knife and purée using a blender. (15 mins)

  • STEP 3

    Combine sugar, salt, and glutinous rice powder in a bowl. Mix in puréed corn and Nestle All Purpose Cream. (5 mins)

  • STEP 4

    Brush the inside of the reserved husk with a little melted butter. Pour about ½ cup of the corn mixture and wrap tightly into a log. Assemble the rest of the Binaki. (10 mins)

  • STEP 5

    Place in steamer and cook for 45minutes. Set aside to cool before serving. (50 mins)

    Tip: Add grated cheese or macapuno in the corn mixture of Binaki for added flavor.

Curve Curve

Steps

  • Prep Time 1 hr 30 mins
  • Cooking Time 1 hr 30 mins
  • STEP 1

    Peel off husk from corn. Rinse husk, drain well and reserve as wrapper for Creamy Binaki. (10 mins)

  • STEP 2

    Using a box grater, grate corn to remove kernels from the cob. Scrape all juices from the cob before discarding. Alternately, you can remove the kernels with a knife and purée using a blender. (15 mins)

  • STEP 3

    Combine sugar, salt, and glutinous rice powder in a bowl. Mix in puréed corn and Nestle All Purpose Cream. (5 mins)

  • STEP 4

    Brush the inside of the reserved husk with a little melted butter. Pour about ½ cup of the corn mixture and wrap tightly into a log. Assemble the rest of the Binaki. (10 mins)

  • STEP 5

    Place in steamer and cook for 45minutes. Set aside to cool before serving. (50 mins)

    Tip: Add grated cheese or macapuno in the corn mixture of Binaki for added flavor.

Cream Drop Cream Drop

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