Cream Drop

Recipes

Coffee Jelly

  • time
    -
  • servings
    4 servings
  • difficulty
    Easy

Coffee Jelly

Look forward to this sweet Coffee Jelly cooler, filled to the brim with creamy, milky goodness and just the right amount of coffee.

Ingredients:

¼ cup
unflavored gelatin
1 cup
water
1 tbsp
NESCAFÉ CLASSIC
3 tbsp
brown sugar
½ small can
condensed milk 108g

Procedure:


  1. Add gelatin to ¼ cup of water to bloom. Set aside.

  2. Simmer ¾ cup of water with coffee and sugar. Stir in gelatin mixture. Gently simmer until dissolved. Pour into a container. Set aside to cool. Cut into cube

  3. Combine NESTLÉ All Purpose Cream and condensed milk. Place gelatin at the bottom of a serving glasses. Add pour cream mixture and shaved ice. Serve immediately.

NESTLÉ All Purpose Cream 125ml