


Ingredients
Apples
Caramel Sauce
Dough
Steps
-
STEP 1
Combine butter, apple, cinnamon, and sugar in a pan. Cook over low heat for 10 minutes. Set aside to cool.
-
STEP 2
Sift flour, sugar, baking powder, and baking soda into a large mixing bowl. Cut in butter in the mixture until wet sand texture is achieved.
-
STEP 3
Pour NESTLÉ® All Purpose Cream and cooked apple mixture. Mix until just combined.
-
STEP 4
Flatten on a board until 1-inch thick and cut into desired shapes. Place cookies on a sheet tray and bake in a preheated 350°F oven for 15-18 minutes or until a toothpick comes out clean when inserted in the cookie. Set aside to cool completely.
-
STEP 5
For the Caramel Sauce, mix butter, brown sugar, NESTLÉ® All Purpose Cream, and water in a pan. Cook over low heat until smooth. Set aside to cool. Serve with Scones.


Steps
-
STEP 1
Combine butter, apple, cinnamon, and sugar in a pan. Cook over low heat for 10 minutes. Set aside to cool.
-
STEP 2
Sift flour, sugar, baking powder, and baking soda into a large mixing bowl. Cut in butter in the mixture until wet sand texture is achieved.
-
STEP 3
Pour NESTLÉ® All Purpose Cream and cooked apple mixture. Mix until just combined.
-
STEP 4
Flatten on a board until 1-inch thick and cut into desired shapes. Place cookies on a sheet tray and bake in a preheated 350°F oven for 15-18 minutes or until a toothpick comes out clean when inserted in the cookie. Set aside to cool completely.
-
STEP 5
For the Caramel Sauce, mix butter, brown sugar, NESTLÉ® All Purpose Cream, and water in a pan. Cook over low heat until smooth. Set aside to cool. Serve with Scones.




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